Every now and then, a collaboration comes along that just clicks. It feels less like a partnership and more like two crafts connecting at the right moment. That's exactly what happened with Oktoberfestbier, our special brew made with Lavonne Cafe , one of Bangalore's most loved patisseries led by Chef Avin Thaliath . If you've ever stepped into Lavonne, you know what I mean. That first inhale - butter, caramel, freshly baked croissants, and maybe a hint of rye from the bread

Professional brewing education guide: Indian institutes, world-class programs, online courses. Turn your beer passion into expertise.

Ever taken a sip of beer and thought, “Hmm… this tastes kind of like caramel?” That’s no coincidence — you’ve just met caramel malts. If...

Bellandur Saison You know what makes a truly exceptional farmhouse ale? It's that calculated combination between tradition and local...

Craft beer is more than just a drink; it's an experience that engages all your senses. Whether you're new to the craft beer scene or...

PrimeGolf Brewing & Golfing has finally arrived in Bangalore, and let me tell you, this place is a hole-in-one for anyone who loves great...

A Starter's Selection of Craft Beer Styles

The beauty of Craft Beer is we get to create beer which remind us of things which are really close to our heart. There are some times...

A refractometer is used to measure the density of a liquid, meaning the concentration of sugar in wort or beer. As with any measuring...

In the world of brewing, where science meets creativity, the four key ingredients of water, barley, hops, and yeast come together to...

The first collaboration of the year 2023! Introducing our latest creation in collaboration with Project Mishram, the Loko Coko Stout! The...

Hops aren’t just used to provide bitterness to the beer but they have a certain characteristics which when used in the right way help in...